Sara Lee Walnut Layer Cake, 1970s
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Transcript
Transcripts may contain inaccuracies.
- | We're here at a bake sale | 0:01 |
and I brought Sara Lee's Walnut Layer Cake. | 0:02 | |
How does it compare with the one Mrs. Townsend baked? | 0:04 | |
I'll judge hers. | 0:07 | |
- | And I'll judge yours. | 0:08 |
- | Yours is excellent. | 0:11 |
- | So as Sarah Lee's. | 0:12 |
It's very light and creamy. | 0:13 | |
Tastes like there's fresh whipping cream in the frosting. | 0:15 | |
Good texture too. | 0:18 | |
- | Sara Lee uses fresh milk, eggs, and butter. | 0:19 |
- | The walnuts tastes freshly chopped | 0:21 |
and they're all through the cake. | 0:23 | |
Yours is as good as mine. | 0:24 | |
- | You know what they say? | 0:26 |
- | Nobody doesn't like Sara Lee. | 0:27 |
- | Right. | 0:29 |
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