Birds Eye: Cool Whip with Dairy Ingredients, 1980s
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Transcript
Transcripts may contain inaccuracies.
- | Things will never be the same at Tucker Inn, | 0:00 |
because starting today, I'm serving a new topping. | 0:02 | |
Not just any new topping. | 0:05 | |
Now there's another Cool Whip, | 0:07 | |
an extra creamy dairy recipe, | 0:09 | |
but it's not dairy that's so exciting. | 0:11 | |
It's this extra creamy, fresh as homemade taste. | 0:13 | |
Mmm! And taste is what counts at Tucker Inn. | 0:16 | |
- | Great topping. | 0:20 |
- | Delicious. | 0:21 |
- | See what I mean? | 0:22 |
Announcer | Cool Whip whipped topping, | 0:23 |
original and new extra creamy dairy recipe. | 0:24 | |
Innkeeper | Two great fresh as homemade tastes. | 0:27 |