Birds Eye: Cool Whip with Dairy Ingredients, 1980s
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| - | That'll top it perfectly. | 0:00 |
| - | Stop right there, Sarah Tucker. | 0:01 |
| What's the idea, telling my class not to use Cool Whip? | 0:03 | |
| - | Oh, I found something that tastes better. | 0:07 |
| - | Better? | 0:08 |
| - | New, improved Cool Whip. | 0:09 |
| It has a fresher, creamier taste, | 0:11 | |
| because it's made with dairy ingredients. | 0:13 | |
| - | Mmm, it is fresher. | 0:15 |
| - | Mmm, creamier. | 0:17 |
| - | What do you think of my lesson now? | 0:19 |
| - | Well, it looks like even an old teacher | 0:20 |
| can learn something new. | 0:22 | |
| Narrator | New, improved Cool Whip whipped topping | 0:24 |
| with dairy ingredients. | 0:26 | |
| Woman | A fresher, creamier taste. | 0:27 |