Fluffo Shortening, 1960s
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| (water flowing) | 0:01 | |
| ♪ Come and get it ♪ | 0:02 | |
| ♪ come and eat a party ♪ | 0:04 | |
| (birds chirping) | 0:06 | |
| ♪ Speckle trout are frying in the pan. ♪ | 0:07 | |
| [Narrator] Frying crisp and golden in Fluffo, | 0:12 | |
| Canada's highest quality shortening | 0:15 | |
| at a low low price. | 0:17 | |
| So fresh and pure, even the delicate flavor | 0:19 | |
| of fresh caught trout comes through. | 0:22 | |
| Why Fluffo fried trout is so tender, | 0:24 | |
| it falls right away from the bone. | 0:27 | |
| So tasty it melts in a man's mouth. | 0:29 | |
| For you're frying and baking too, | 0:31 | |
| use fresh pure Fluffo, | 0:33 | |
| Canada's highest quality shortening | 0:35 | |
| at a low low price. | 0:37 |
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