Yuban Coffee, 1950s
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| (gentle music) | 0:01 | |
| Narrator | This is an aged coffee bean, | 0:02 |
| the difference that makes the world's richest | 0:03 | |
| coffee, new Yuban. | 0:05 | |
| Richest because Yuban adds to its blend | 0:07 | |
| aged coffee beans, mellow to peak flavor, | 0:10 | |
| aged like vintage wine. | 0:13 | |
| The choicest cheese. | 0:17 | |
| The finest steak aged to make the world's richest coffee. | 0:19 | |
| The aged beans Yuban adds to its blend | 0:24 | |
| are mellow to a bronze richness | 0:27 | |
| then fresh roasted. | 0:29 | |
| Most coffee beans are roasted still green. | 0:30 | |
| Good, but can't compare in richness. | 0:33 | |
| ♪ D-dark delicious Yuban ♪ | 0:37 | |
| Narrator | Yuban, so rich, | 0:41 |
| you'd gladly pay the few extra pennies per pound | 0:42 | |
| but right now on sale at special low prices in most stores. | 0:45 | |
| Special low prices on the world's richest coffee. | 0:49 | |
| Don't miss this opportunity to discover deep dark | 0:52 | |
| delicious Yuban. | 0:56 |
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