Dietetic Labs: Pream Powdered Coffee Creamer, 1950s
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Transcript
Transcripts may contain inaccuracies.
| Narrator | There's one bridge player | 0:01 |
| who sure knows her cards, | 0:03 | |
| but will she know what her hostess is | 0:05 | |
| stirring into that cup of coffee? | 0:07 | |
| Looks good doesn't it? | 0:10 | |
| Now let's see if she can tell. | 0:13 | |
| Is it Pream or cream? | 0:19 | |
| It's Pream, and once it's in the coffee | 0:22 | |
| most folks can't tell. | 0:24 | |
| You see Pream is made entirely | 0:26 | |
| with fresh sweet cream and other milk products | 0:28 | |
| in convenient instant form. | 0:30 | |
| No need to keep it in the refrigerator. | 0:33 | |
| Stays fresh on the table, always handy. | 0:36 | |
| Costs about a third less to use too. | 0:39 | |
| And look, that luscious cake and frosting | 0:42 | |
| were made with Pream. | 0:45 | |
| Wouldn't you like Pream's | 0:46 | |
| new kitchen tested recipes? | 0:48 | |
| Just write to Pream box 41 Columbus, Ohio. | 0:50 | |
| Yes, in cooking or in coffee, | 0:54 | |
| most folks can't tell Pream from cream. | 0:56 |
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