Anderson-Clayton: Seven Seas Creamy Italian Salad Dressing, 1960s
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| ♪ What is happening to salads ♪ | 0:02 | |
| ♪ What is happening to salads ♪ | 0:05 | |
| ♪ That never happened before ♪ | 0:07 | |
| ♪ New Seven Seas, new Seven Seas ♪ | 0:09 | |
| ♪ Make something happen to salads ♪ | 0:12 | |
| ♪ That's never happened before ♪ | 0:15 | |
| Narrator | This is Seven Seas Creamy Italian. | 0:17 |
| It's the Italian dressing with flavor that can't separate | 0:19 | |
| in the bottle or on your salad. | 0:22 | |
| Each delicious drop is actually homogenized. | 0:25 | |
| Look, most Italian dressings dribble off like this, | 0:28 | |
| but Seven Seas clings, see? | 0:31 | |
| Not too oily, not too vinegary. | 0:34 | |
| Real, full-flavored Italian in every drop, | 0:36 | |
| and Seven Seas Italian has wonderful marinated spices, | 0:39 | |
| marinated spice flavor that can't separate. | 0:42 | |
| That's what's happening to salads. | 0:45 | |
| New Seven Seas Creamy Italian. Delightful! | 0:47 | |
| Try all the new Seven Seas salad dressings. | 0:50 | |
| ♪ Make something happen to salads ♪ | 0:54 | |
| ♪ That's never happened before ♪ | 0:56 |
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