Maxwell House: Instant Maxwell House Coffee, 1960s
MP4
Loading the media player...
Transcript
- Download transcript as:
-
Text
-
PDF
-
WebVTT (includes timecodes)
Transcripts may contain inaccuracies.
| Narrator | These coffee beans are cold. | 0:00 |
| These beans are still warm. | 0:02 | |
| Any old coffee, new coffee | 0:04 | |
| brewed from beans, still warm. | 0:07 | |
| New instant Maxwell House. | 0:09 | |
| The freshest tasting coffee you can buy | 0:11 | |
| because it's brewed from beans still warm from roasting. | 0:14 | |
| When coffee beans are still warm, fresh from the roaster, | 0:17 | |
| this is the moment. | 0:21 | |
| The moment of perfect freshness, of perfect flavor. | 0:22 | |
| Now in the instant Maxwell House coffee kitchens, | 0:26 | |
| that moment is captured for you | 0:28 | |
| When new instant Maxwell House is brewed, | 0:31 | |
| actually percolated from coffee beans | 0:33 | |
| when they're still warm from roasting, | 0:35 | |
| the result: new fresher flavor buds | 0:38 | |
| and that means a new coffee that's even fresher | 0:41 | |
| than you could ever brew at home. | 0:43 | |
| Coffee brewed from beans, still warm from roasting. | 0:45 | |
| Wouldn't you like your coffee to be that fresh? | 0:49 | |
| Then reach for the fresh new coffee | 0:51 | |
| in the jar with the stars on top, new instant Maxwell House. | 0:53 |
Item Info
The preservation of the Duke University Libraries Digital Collections and the Duke Digital Repository programs are supported in part by the Lowell and Eileen Aptman Digital Preservation Fund